Growing Green with Watkins
This year, we started what we love to call the “Watkins Plainview Employee Garden.” One of the organizers is a guest blogger today, here to fill you in on all the details!
Contributed by Daniel Crawford, QA Lab Technician, J.R. Watkins Naturals
Q: Tell us a little about how the garden got started.
A: This was our first season of the Watkins Plainview Employee Garden. We have 14 plots and some are shared. A couple of plots didn’t get filled; so a few ambitious gardeners took on additional plots. The gardens are all volunteers, and the gardeners are of different gardening skill levels.
Q: What steps have you taken to make the garden environmentally friendly? Why is that important?
A: The gardens are all organic, utilizing natural fertilizers such manure and guano. Organic waste from the employee break rooms, including coffee grounds, apple cores, and used vanilla bean husks from the processing of vanilla, are composted and used as natural fertilizers. This waste would otherwise be put into a landfill where it doesn’t break down properly and adds to the already taxed landfills. Storm water runoff can contain pollutants like sediment, oil, grease, bacteria and nutrients that flow directly into the rivers and lakes. Eventually, our water will be collected from rain barrels preventing some of this storm water runoff from reaching the Mississippi River. This is very important due to our proximity to the Mississippi River (a few hundred yards from our facility).
Q: What is the long-term vision for the garden?
A: We formed a garden committee to ensure the long-term success of the garden. The Plainview Employee Garden is about being a positive influence and growing as a company, as individuals, and as a community. In the months ahead, we look forward to our first harvest, as well as a possible expansion for next year. An additional garden is being considered at the distribution center. Also, due to the high interest of community members, the garden may open plots to residents of the Winona community.

Our employee garden from the very beginning! We were happy to recycle the sod to employees and neighbors for use in their own yards!

Once we got the sod up and pathways down, it was time to plant! Some folks chose to start from seeds, while others stuck with more established varieties.
If you’re in town, stop by and see what we are growing! We’d love to have you visit our garden!